Schrupps Meat & Seafood

Providing the Best in Custom Meat Processing Since 1943

We have a variety of bundle packs available to help meet your individual or family meat needs. 

We have the best variety of seafoods in the town. All fresh and new daily! 

Let our experienced processing staff help fill your freezer with the finest quality meats available.

All deer products, including sausage are vacuum packed at no extra charge.

Our Story

Providing the Best in Custom Meat Processing Since 1943

Schrupp’s Meats & Seafood, LLC offers it all: cut-to-order beef and pork processing, fresh retail meats, wild game processing, delectable seafood, and so much more. Located in downtown Paynesville since 1943, our meat locker continues to provide the best in meat processing services throughout central Minnesota.

Family owned and operated by Dave and Pam Schrupp, you can rest assured that every product they make is some of the best in the business – it has to be when it’s carrying the Schrupp name… their name.

Schrupp’s… Providing Much More than Just Custom Meat Processing

Whether you’re planning a party — birthday, anniversary, graduation — or just looking to pull out the grill, make sure you come to see us at Schrupp’s Meats & Seafood first. From heat-and-eat meats to burgers and brats, we have all your party, summertime and year-round favorites.

And so much more — we haven’t even scratched the surface!

Stop in or contact Schrupp’s Meats & Seafood, LLC for all your holiday, seasonal, or year-round meat needs. We offer many great holiday specials (Christmas, Thanksgiving, Mother’s Day…) on top of our regular, wallet-friendly prices.


Don’t Forget the Seafood

We’re Not Just About Red Meat

A Tradition of Fine Meat Making

Our locker has been in operation long before the name Schrupp’s Meats & Seafood was embossed on the door.

The locker was originally built in 1942 by Millard Nehring and opened in 1943. It was the first locker plant built in the state built for the purpose of meat processing. Family members, Wes and Lois Nehring, owned and operated the business from 1962-1993, eventually selling it to C&G Meats. Long time managers Dave and Pam Schrupp eventually purchased the business, renaming it in 2007.

Today we operate under the name Schrupp’s Meats & Seafood, LLC, doing just what our name implies — processing and selling some of the areas premiere meats and seafood.

  • Minnesota Inspected Processor — Sell USDA Inspected Meats
  • 2009 1st Place — Central MN Best Pork Sausage Contest

Flawless Wild Game Processing Since 1943

When you want it processed right and when you want your specific meat back… that’s when you bring it to Schrupp’s Meats in Paynesville, MN.

At Schrupp’s Meats & Seafood, LLC we know how to process wild game, as well as how to smoke it to perfection. We believe in flawless processing, this includes only processing wild game (deer, elk, and others) that have been properly tagged, registered, and cleaned.

When you bring your deer out of the woods, bring it to Schrupp’s. We provide fast, friendly processing at quality prices — you can be assured that you will get back the same meat you originally brought in! Contact us for more information on our wild game processing.